LAMB DISHES

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Lamb Curry (medium hot)
£3.95
Lamb Madras or Vindaloo (very hot)
£4.20
Lamb Pasanda (very mild with almond powder)
£5.25
Lamb Moghlai (creamy with egg, mild)
£4.50
Lamb Korma (very mild)
£4.50
Lamb Kashmir (with lychees, mild)
£4.50
Lamb Dopiaza (with chopped onions, medium)
£4.50
Lamb Bhuna (medium spiced)
£4.50
Lamb Patia (sweet & sour and hot)
£4.50
Methi Gosth (with fenugreek sauce, medium)
£4.20
Sag Gosht (lamb & spinach, medium)
£4.20
Karai Gosht
(Pieces of lamb cooked in medium spices, toasted dry in an iron wok,
garnished with coriander and ginger)
£5.50
Rogan Josh (topped with tomatoes)
£4.50
Lamb Dhansak
(slightly sweet, sour lamb cooked in lentil and served with pillau rice)
£5.75